95/97 Dyke Road

Brighton

East Sussex

BN1 3JE

01273 772 370

Breakfast menu - (until 3)

Full English breakfast with sausage, fried eggs, roasted tomato, mushroom, streaky bacon, baked beans and toast. £7.95

Vegetarian breakfast with fried eggs, roasted tomato, homemade sausage, mushroom, baked beans and toast. £7.95

Black pudding hash, finished with a 2 fried eggs. £6.95

Meat or veggie Sausage or Streaky Bacon buttie served with a tomato relish. £4.95

Scrambled eggs on toasted Muffin, £4.95 or add smoked salmon, streaky bacon or grilled mushrooms for 2.00 extra

Lunch - (from 12-5)

Homemade Scotch eggs with Traditional pork sausage or Black pudding. All £3.95

Spiced crab cakes served with a Thai style dipping sauce. £6.95

Homemade soup served with bread. £4.95

Goats Cheese Salad, with beetroot, spring onions & green beans finished with a walnut dressing. £5.50/ £7.95

Pan-fried salmon salad, new potatoes and citrus dressing. £9.95

Hog roast Sandwich with homemade apple sauce & chips. £7.95

Battered Halloumi with pea puree, tartare sauce and chips. £9.95

Spiced crabmeat linguini with coriander, chilli and lime. £11.95

Char-grilled Ribeye steak with roasted tomato, mushrooms, chips and Confit garlic. £17.95

The Cow Pie, steak, mushroom and ale, with roasted roots, greens and sautéed potatoes. £9.95

Burgers

Homemade char-grilled beef burger with fries, tomato relish and mayo. £7.95

Mushroom, tomato & Mozzarella stack burger with fries, tomato relish and mayo. £7.95

EXTRAS, cheese, bacon, mushroom or onion rings. All £1.00

Desserts

Sticky toffee pudding with toffee sauce and vanilla ice cream. £4.95

Banoffee parfait with hazelnut praline. £4.95

Warm Gooey Chocolate Brownie served with vanilla ice cream. £4.95

Mains

Pan-fried salmon salad made with dressed new potato salad, finished with a balsamic dressing. £9.95

Slow roasted belly of pork served on a bed of creamed Puy lentils & baby spinach. £11.95

The Cow Pie, steak, onion, mushroom and ale, served with seasonal vegetables and sautéed potatoes. £9.95

Whole baked Sea-Bream, with sautéed potatoes and pepper salsa. £13.95

Vegetable Wellington, mixed with Puy lentil & butternut squash, finished with a tomato sauce. £9.95

6oz Homemade char-grilled beef burger with fries, tomato relish and mayo. £7.95

Beer-battered halloumi with pea puree, homemade tartare sauce and fat chips. £9.95

Desserts

Duo of lemon and vanilla crème brulee, served with homemade biscuits. £4.95

Sticky toffee pudding with toffee sauce and vanilla ice cream. £4.50

Banoffee parfait with hazelnut praline. £4.95

Warm Gooey Chocolate Brownie served with vanilla ice cream. £4.95

Our beautiful Sunday Roasts

(Served from 12:00)

All of our roast dinners are served with:
Duck fat roasted potatoes, cauliflower cheese, mashed Swede & carrots, roasted beetroot, roasted carrots, seasonal greens, gravy and our lovely homemade Yorkshire puddings. (Veggie potatoes & gravy for veggie roasts).

Rare roast Rump of Beef. £12.95

12hr Slow Roasted Belly of Pork with Bramley apple sauce. £10.95

Thyme & Garlic Roast Chicken. £10.95

Roasted Cod Fillet with a lemon, parsley & Parmesan-crust. £12.95

Roasted leg of Sussex Lamb in rosemary & garlic. £11.95

Wellington of Butternut Squash, Puy lentil &Mushroom. £9.95 (v)

KIDS ROASTS AVILIABLE, HALF PRICE.

Sunday brunch

(Served from 11:30 till 1:00)

Full English breakfast with pork sausage, 2 fried eggs, slow roasted tomato, flat mushroom, streaky bacon, pot of baked beans and toast. £8.95

Vegetarian breakfast with 2 fried eggs, slow roasted tomato, homemade veggie sausage, flat mushroom, pot of baked beans and toast. £7.95

Sunday Desserts - ALL £4.95

Sticky Toffee Pudding with toffee sauce & Vanilla Ice cream.

Banoffee Parfait with a Hazelnut Praline.

Warm Gooey Chocolate Brownie with Vanilla Ice Cream.